Showing 209–224 of 399 results

Hot Pepper Jelly

Jelly made with red peppers and just the right amount of heat!

Hot Pepper Relish

Just the right amount of spice in this relish – perfect for sandwiches or burgers!

Hot Wing Sauce

Just like our Mild Wing Sauce but with a kick of spice!

Japanese Toasted Sesame Oil 200ml

Gourmet Oil

Our Japanese dark toasted sesame oil is made from high quality sesame seeds roasted slowly under low temperature, and then pressed in small batches in Japan in the traditional style. It has tremendous depth of flavor and mouth-feel. Use with vegetables, in stir fry, baking, marinades, grilled meats, poultry, baking, hummus, dressings and spreads.

Honey Ginger White Balsamic, Grapefruit White Balsamic, Honey Serrano Vinegar, or Sicilian Lemon White Balsamic.

Japanese Toasted Sesame Oil 375ml

Gourmet Oil

Our Japanese dark toasted sesame oil is made from high quality sesame seeds roasted slowly under low temperature, and then pressed in small batches in Japan in the traditional style. It has tremendous depth of flavor and mouth-feel. Use with vegetables, in stir fry, baking, marinades, grilled meats, poultry, baking, hummus, dressings and spreads.

Honey Ginger White Balsamic, Grapefruit White Balsamic, Honey Serrano Vinegar, or Sicilian Lemon White Balsamic.

Japanese Toasted Sesame Oil 60ml

Gourmet Oil

Our Japanese dark toasted sesame oil is made from high quality sesame seeds roasted slowly under low temperature, and then pressed in small batches in Japan in the traditional style. It has tremendous depth of flavor and mouth-feel. Use with vegetables, in stir fry, baking, marinades, grilled meats, poultry, baking, hummus, dressings and spreads.

Honey Ginger White Balsamic, Grapefruit White Balsamic, Honey Serrano Vinegar, or Sicilian Lemon White Balsamic.

Japanese Toasted Sesame Oil 750ml

Gourmet Oil

Our Japanese dark toasted sesame oil is made from high quality sesame seeds roasted slowly under low temperature, and then pressed in small batches in Japan in the traditional style. It has tremendous depth of flavor and mouth-feel. Use with vegetables, in stir fry, baking, marinades, grilled meats, poultry, baking, hummus, dressings and spreads.

Honey Ginger White Balsamic, Grapefruit White Balsamic, Honey Serrano Vinegar, or Sicilian Lemon White Balsamic.

Ketchup

Bacon – ketchup enhanced by the savory flavor of bacon

Black Pepper – ketchup enhanced with back pepper

Jalapeno – ketchup enhanced with the kick of jalapenos

Out Of Stock

Kickles

Pickles with a kick!

Koroneiki Australia Extra Virgin Olive Oil 200ml

Extra Virgin Olive Oil
Medium Intensity
Crush Date: May 2021
Country of Origin: Australia

Slightly floral and grassy this Koroneiki has a creamy mouth feel and displays prominent flavors of green apple peel and herb. Very balanced.

 

*Biophenols: 289.4 ppm
Oleic Acid: 80.1
DAGs: 94.4
Squalene: 8,252.8
FFA:  0.25
Peroxide: 2.8
*PPP: <1.0
A-Tocopherols: 186.7
*As measured at the time of crush.

Koroneiki Australia Extra Virgin Olive Oil 375ml

Extra Virgin Olive Oil
Medium Intensity
Crush Date: May 2021
Country of Origin: Australia

Slightly floral and grassy this Koroneiki has a creamy mouth feel and displays prominent flavors of green apple peel and herb. Very balanced.

 

*Biophenols: 289.4 ppm
Oleic Acid: 80.1
DAGs: 94.4
Squalene: 8,252.8
FFA:  0.25
Peroxide: 2.8
*PPP: <1.0
A-Tocopherols: 186.7
*As measured at the time of crush.

Koroneiki Australia Extra Virgin Olive Oil 60ml

Extra Virgin Olive Oil
Medium Intensity
Crush Date: May 2021
Country of Origin: Australia

Slightly floral and grassy this Koroneiki has a creamy mouth feel and displays prominent flavors of green apple peel and herb. Very balanced.

 

*Biophenols: 289.4 ppm
Oleic Acid: 80.1
DAGs: 94.4
Squalene: 8,252.8
FFA:  0.25
Peroxide: 2.8
*PPP: <1.0
A-Tocopherols: 186.7
*As measured at the time of crush.

Koroneiki Australia Extra Virgin Olive Oil 750ml

Extra Virgin Olive Oil
Medium Intensity
Crush Date: May 2021
Country of Origin: Australia

Slightly floral and grassy this Koroneiki has a creamy mouth feel and displays prominent flavors of green apple peel and herb. Very balanced.

 

*Biophenols: 289.4 ppm
Oleic Acid: 80.1
DAGs: 94.4
Squalene: 8,252.8
FFA:  0.25
Peroxide: 2.8
*PPP: <1.0
A-Tocopherols: 186.7
*As measured at the time of crush.