Ketchup Bacon – ketchup enhanced by the savory flavor of bacon Black Pepper – ketchup enhanced with back pepper Jalapeno – ketchup enhanced with the kick of jalapenos
Koroneiki Australia Extra Virgin Olive Oil 200ml Extra Virgin Olive Oil Medium Intensity Crush Date: May 2021 Country of Origin: Australia Slightly floral and grassy this Koroneiki has a creamy mouth feel and displays prominent flavors of green apple peel and herb. Very balanced. *Biophenols: 289.4 ppm Oleic Acid: 80.1 DAGs: 94.4 Squalene: 8,252.8 FFA: 0.25 Peroxide: 2.8 *PPP: <1.0 A-Tocopherols: 186.7 *As measured at the time of crush.
Koroneiki Australia Extra Virgin Olive Oil 375ml Extra Virgin Olive Oil Medium Intensity Crush Date: May 2021 Country of Origin: Australia Slightly floral and grassy this Koroneiki has a creamy mouth feel and displays prominent flavors of green apple peel and herb. Very balanced. *Biophenols: 289.4 ppm Oleic Acid: 80.1 DAGs: 94.4 Squalene: 8,252.8 FFA: 0.25 Peroxide: 2.8 *PPP: <1.0 A-Tocopherols: 186.7 *As measured at the time of crush.
Koroneiki Australia Extra Virgin Olive Oil 60ml Extra Virgin Olive Oil Medium Intensity Crush Date: May 2021 Country of Origin: Australia Slightly floral and grassy this Koroneiki has a creamy mouth feel and displays prominent flavors of green apple peel and herb. Very balanced. *Biophenols: 289.4 ppm Oleic Acid: 80.1 DAGs: 94.4 Squalene: 8,252.8 FFA: 0.25 Peroxide: 2.8 *PPP: <1.0 A-Tocopherols: 186.7 *As measured at the time of crush.
Koroneiki Australia Extra Virgin Olive Oil 750ml Extra Virgin Olive Oil Medium Intensity Crush Date: May 2021 Country of Origin: Australia Slightly floral and grassy this Koroneiki has a creamy mouth feel and displays prominent flavors of green apple peel and herb. Very balanced. *Biophenols: 289.4 ppm Oleic Acid: 80.1 DAGs: 94.4 Squalene: 8,252.8 FFA: 0.25 Peroxide: 2.8 *PPP: <1.0 A-Tocopherols: 186.7 *As measured at the time of crush.
Koroneiki Chile Extra Virgin Olive Oil 200ml Extra Virgin Olive Oil Robust Intensity Crush Date: June 2021 Country of Origin: Chile Prominent green banana flavors, and bitter dandelion greens. Creamy and pungent. A both fruity and complex EVOO (very difficult to achieve). *Biophenols: 391.4 ppm Oleic Acid: 79.4 DAGs: 97.0 Squalene: 7,229.4 FFA: 0.19 Peroxide: 4.6 *PPP: <1.0 A-Tocopherols: 194.6 *As measured at the time of crush.
Koroneiki Chile Extra Virgin Olive Oil 375ml Extra Virgin Olive Oil Robust Intensity Crush Date: June 2021 Country of Origin: Chile Prominent green banana flavors, and bitter dandelion greens. Creamy and pungent. A both fruity and complex EVOO (very difficult to achieve). *Biophenols: 391.4 ppm Oleic Acid: 79.4 DAGs: 97.0 Squalene: 7,229.4 FFA: 0.19 Peroxide: 4.6 *PPP: <1.0 A-Tocopherols: 194.6 *As measured at the time of crush.
Koroneiki Chile Extra Virgin Olive Oil 60ml Extra Virgin Olive Oil Robust Intensity Crush Date: June 2021 Country of Origin: Chile Prominent green banana flavors, and bitter dandelion greens. Creamy and pungent. A both fruity and complex EVOO (very difficult to achieve). *Biophenols: 391.4 ppm Oleic Acid: 79.4 DAGs: 97.0 Squalene: 7,229.4 FFA: 0.19 Peroxide: 4.6 *PPP: <1.0 A-Tocopherols: 194.6 *As measured at the time of crush.
Koroneiki Chile Extra Virgin Olive Oil 750ml Extra Virgin Olive Oil Robust Intensity Crush Date: June 2021 Country of Origin: Chile Prominent green banana flavors, and bitter dandelion greens. Creamy and pungent. A both fruity and complex EVOO (very difficult to achieve). *Biophenols: 391.4 ppm Oleic Acid: 79.4 DAGs: 97.0 Squalene: 7,229.4 FFA: 0.19 Peroxide: 4.6 *PPP: <1.0 A-Tocopherols: 194.6 *As measured at the time of crush.
Koroneiki Greece Extra Virgin Olive Oil 200ml Extra Virgin Olive Oil Robust Intensity Crush Date: November 2020 Country of Origin: Greece This Greek Koroneiki displays delightful notes of tropical fruit and green tea. This oil has high astringency and a superb lingering peppery arugula finish. *Biophenols: 577.4 ppm Oleic Acid: 72.8 DAGs: 96.6 Squalene: 4,066.3 FFA: 0.26 Peroxide: 6.1 *PPP: <1.0 A-Tocopherols: 275.5 *As measured at the time of crush
Out Of Stock Koroneiki Greece Extra Virgin Olive Oil 375ml Extra Virgin Olive Oil Robust Intensity Crush Date: November 2020 Country of Origin: Greece This Greek Koroneiki displays delightful notes of tropical fruit and green tea. This oil has high astringency and a superb lingering peppery arugula finish. *Biophenols: 577.4 ppm Oleic Acid: 72.8 DAGs: 96.6 Squalene: 4,066.3 FFA: 0.26 Peroxide: 6.1 *PPP: <1.0 A-Tocopherols: 275.5 *As measured at the time of crush
Koroneiki Greece Extra Virgin Olive Oil 60ml Extra Virgin Olive Oil Robust Intensity Crush Date: November 2020 Country of Origin: Greece This Greek Koroneiki displays delightful notes of tropical fruit and green tea. This oil has high astringency and a superb lingering peppery arugula finish. *Biophenols: 577.4 ppm Oleic Acid: 72.8 DAGs: 96.6 Squalene: 4,066.3 FFA: 0.26 Peroxide: 6.1 *PPP: <1.0 A-Tocopherols: 275.5 *As measured at the time of crush
Koroneiki Greece Extra Virgin Olive Oil 750ml Extra Virgin Olive Oil Robust Intensity Crush Date: November 2020 Country of Origin: Greece This Greek Koroneiki displays delightful notes of tropical fruit and green tea. This oil has high astringency and a superb lingering peppery arugula finish. *Biophenols: 577.4 ppm Oleic Acid: 72.8 DAGs: 96.6 Squalene: 4,066.3 FFA: 0.26 Peroxide: 6.1 *PPP: <1.0 A-Tocopherols: 275.5 *As measured at the time of crush
Madagascar Peppercorn Infused Extra Virgin Olive Oil 200ml Infused Olive Oil Spicy and floral with notes of fresh, ground peppercorn and a lingering, tingly Szechuan peppercorn finish. Great for marinades, dressings, aioli, sautéing and over ice cream. Try it in a cream based dish, or in a salad for a nice peppery zing. Amazing on popcorn, with creamy pasta and seafood. Create that amazing peppercorn flavor in your favorite dishes without having to use fresh peppercorns! Pairing Notes: Pairs well with Sicilian Lemon Balsamic, Garlic Olive Oil, Basil Olive Oil and Butter Olive Oil.
Madagascar Peppercorn Infused Extra Virgin Olive Oil 375ml Infused Olive Oil Spicy and floral with notes of fresh, ground peppercorn and a lingering, tingly Szechuan peppercorn finish. Great for marinades, dressings, aioli, sautéing and over ice cream. Try it in a cream based dish, or in a salad for a nice peppery zing. Amazing on popcorn, with creamy pasta and seafood. Create that amazing peppercorn flavor in your favorite dishes without having to use fresh peppercorns! Pairing Notes: Pairs well with Sicilian Lemon Balsamic, Garlic Olive Oil, Basil Olive Oil and Butter Olive Oil.