White Balsamic Vinegar Our Golden Pineapple Balsamic is sweet and tart with the heady aroma of fresh ripe pineapple. This amazing, zesty balsamic is the perfect complement to fruit salads and fresh berries, in marinades, for grilling veggies, chicken or BBQ. Pairs well with...
White Balsamic Vinegar Made with Ultra Premium Certified White Balsamic, our Grapefruit Balsamic Vinegar sparkles with a crisp, clean citrus flavor. It has a perfect balance of acidity and natural sweetness. Try this lovely balsamic in dressings, marinades, with seafood, paired with fennel, as...
White Balsamic Vinegar The Gravenstein Apple is an incredibly hard to find varietal due to the difficulty farmers have cultivating it. In addition to contending with a very finicky tree, it’s also not an apple that travels or stores well so it is best...
Greek Kalamata Extra Virgin Olive Oil Extra Virgin Olive OilRobust IntensityCrush Date: October 2023Country of Origin: Greece FAVORITE PAIRINGS: Green Apple White Balsamic Vinegar, Strawberry Balsamic Vinegar, Peach White Balsamic Vinegar, or Hickory Smoked Balsamic.FLAVOR NOTES: A glorious rich and fruity olive oil. In...
Our Greek Lemon Olive Oil is produced by pressing whole, fresh lemons together with early harvest, certified organic olives at the time of crush. Its light, refreshing flavor is just perfect to sauté shrimp or scallops or to drizzle on chicken or fish. Yet...
Habanero Extra Virgin Olive Oil The infamous Habanero pepper is infused in gourmet olive oil, capturing the heat and flavor with Habanero Extra Virgin Olive Oil. This oil is HOT HOT HOT, both in terms of capsaicin heat and popularity! FAVORITE PAIRINGS: Mango, Garlic...
Harissa Extra Virgin Olive Oil FAVORITE PAIRINGS: Garlic Cilantro, 25 Star, Spicy Mole, Hickory Smoked, Fig Balsamic Vinegars. FLAVOR NOTES: This spicy harissa flavor showcases a combination of North African chili peppers as well as a delicious variety of spices and herbs. Add to hummus...
Herbs de Provence Extra Virgin Olive Oil Infused Olive Oil Made with Certified Ultra Premium Extra Virgin Olive Oil, this classic Provencal herbal combination includes notes of lavender, rosemary, savory, thyme and bay leaf. It’s a show stopper drizzled over grilled lamb, chicken, used...
Extra Virgin Olive OilMild IntensityCrush Date: May 2021Country of Origin: AustraliaThe ever popular Australian Hojiblanca is loaded with luscious fruity notes of stone fruit, ripe tomato and sweet garden herbs. No bitterness but a hint of pungency on the finish. A crowd pleaser in...
White Balsamic Vinegar Honey and ginger play well together and bring a gentle, spicy heat which balances perfectly with the natural sweetness and moderate acidity of our Ultra Premium White Balsamic Vinegar. This condiment is superlative when paired with our Persian Lime Olive Oil...
Jalapeño Extra Virgin Olive Oil Made naturally by crushing fresh Jalapeño peppers and blending them with our Jalapeño Extra Virgin Olive Oil and smoke-dried Jalapeño Chilies. Adding a mild kick to your chicken, beef, or seafood. Jalapeño Chilies, known for the perfect balance of heat...
Gourmet Oil Our Japanese dark toasted sesame oil is made from high quality sesame seeds roasted slowly under low temperature, and then pressed in small batches in Japan in the traditional style. It has tremendous depth of flavor and mouth-feel. Use with vegetables, in...
Whole pork jowl dry rub cured under a hearty dose of cracked black peppercorns and coriander then smoked over apple wood - the connoisseur’s bacon! Make a top-shelf JBLT, crumble into warm potato salad with sherry vinegar dressing, adorn shrimp and grits, dress seafood...