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Barrel Aged Pinot Noir Wine Vinegar 375ml

Wine Vinegar

Woody and spicy on the nose, our deep ruby red, barrel aged pinot noir vinegar is robust and rich. Its lively character is absolutely amazing in vinaigrettes, pickles, marinades & dressings.

Acidity 6%

Country of origin: Italy

Barrel Aged Pinot Noir Wine Vinegar 750ml

Wine Vinegar

Woody and spicy on the nose, our deep ruby red, barrel aged pinot noir vinegar is robust and rich. Its lively character is absolutely amazing in vinaigrettes, pickles, marinades & dressings.

Acidity 6%

Country of origin: Italy

Organic Red Wine Vinegar 200ml

Specialty Vinegar

With an acidity of 6%, our Organic Red Wine Vinegar is blended from the finest Italian red wines, Lambrusco and Trebbiano, both of which are made from the highest quality grape varieties grown in Italy. It’s then aged slowly for more than ten years in white Italian oak barrels, without added sulfites, producing a full-bodied vinegar with exceptional flavor. The wine is converted to vinegar using a slow, natural fermentation. The finished product is a premium, natural, barrel-aged vinegar with a robust flavor.

Organic Red Wine Vinegar 375ml

Specialty Vinegar

With an acidity of 6%, our Organic Red Wine Vinegar is blended from the finest Italian red wines, Lambrusco and Trebbiano, both of which are made from the highest quality grape varieties grown in Italy. It’s then aged slowly for more than ten years in white Italian oak barrels, without added sulfites, producing a full-bodied vinegar with exceptional flavor. The wine is converted to vinegar using a slow, natural fermentation. The finished product is a premium, natural, barrel-aged vinegar with a robust flavor.

Organic Red Wine Vinegar 60ml

Specialty Vinegar

With an acidity of 6%, our Organic Red Wine Vinegar is blended from the finest Italian red wines, Lambrusco and Trebbiano, both of which are made from the highest quality grape varieties grown in Italy. It’s then aged slowly for more than ten years in white Italian oak barrels, without added sulfites, producing a full-bodied vinegar with exceptional flavor. The wine is converted to vinegar using a slow, natural fermentation. The finished product is a premium, natural, barrel-aged vinegar with a robust flavor.

Organic Red Wine Vinegar 750ml

Specialty Vinegar

With an acidity of 6%, our Organic Red Wine Vinegar is blended from the finest Italian red wines, Lambrusco and Trebbiano, both of which are made from the highest quality grape varieties grown in Italy. It’s then aged slowly for more than ten years in white Italian oak barrels, without added sulfites, producing a full-bodied vinegar with exceptional flavor. The wine is converted to vinegar using a slow, natural fermentation. The finished product is a premium, natural, barrel-aged vinegar with a robust flavor.